Wednesday, February 21, 2018

Question: What do you eat for Breakfast?

Finding good food to eat is one of the hardest challenges of B6 toxicity, so I want to ask all of you: What do you eat for breakfast?

Personally, I eat oatmeal every day.

Oatmeal with
▪ Raisins (or blueberries or stewed apples) 
▪ Flaxseed (about 1 teaspoon) 
▪ Pumpkin seeds (1-2 tablespoons) 
▪ Pecans
▪ Soymilk (or milk)

It might not sound like much, but I haven't gotten bored of it after more than a year. On occasion, I have used peaches, strawberries, or mixed berries instead of raisins. On rare occasions (when I have a sweet-tooth), I will add a bit of jam or honey. 

If you've found a good low-B6 breakfast, please leave a comment below and let everyone know what it is!  If enough people answer, then eventually we should have a long list of meal ideas.